Zhongyuan Zhang

Zhongyuan Zhang

PureFresh™ Clean Label

Product Description Target Microbes Benefits EP-1 EP-1 sucrose fermentation products are solid seasoning products produced by fermentation of safe and reliable food bacteria (Lactococcus lactis). Gram-positive bacteria It is rich in amino acids, proteins, organic acids, and other substances, which…

BioShield™ Premix

Category Description Products Preservation OG products are natural bio-preservatives. They are preservative blends solution protecting foods from spoilage. OG are able to use in different food systems such as meat, cheese products, bakery products etc. OG-1, OG-2, OG-3 Moisture retention…

BioShield™ HG-Lyso (Lysozyme)

Silvetti, T., Brasca, M., Lodi, R., Vanoni, L., Chiolerio, F., Groot, M., & Bravi, A. (2010b). Effects oflysozyme on the microbiological stability and organoleptic properties of unpasteurized beer.Journal of the Institute of Brewing, 116(1), 33–40. Milk with 0.04g/kg BioShield™…